Banana Nut Bread

1 1/2 cups sugar
1/2 cup butter
2 eggs
1 1/2 cups flour
1/4 tsp. baking powder
1/2 tsp. baking soda
3 large, very ripe bananas, mashed     
1/2 cup nuts, chopped
1 teaspoon vanilla extract

Blend together sugar, butter and eggs.  Add dry ingredients, which have been sifted together. Add mashed bananas, chopped nuts, and vanilla extract.  Pour into a greased loaf pan.  Bake at 375 degrees for 1 hour. Test for doneness with tooth pick.

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